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Notes How to Store: Keep leftovers in an airtight container in the refrigerator for up to 2 days

I feel fortunate that my husband and I are rarely called up to attend such events

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1/2 cup ketchup 1 teaspoon apple cider vinegar 1 1/2 tablespoons finely minced or grated onion 3 to 4 tablespoons sweet pickle relish 1 teaspoon salt 1/2 teaspoon chili powder or freshly ground black pepper 1 large hard-boiled egg, peeled 1 teaspoon minced pimientos or roasted red pepper, optional 1 teaspoon minced fresh chives, optional Few drops of any Louisiana hot sauce, to taste, optional You may think Russian dressing comes from Russia, but that's a myth

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